凍肉切塊機Frozen meat slabbing machine

凍肉切塊機是專門斬切-18℃、-24℃標準冷凍雞、無骨凍肉而研制的設(shè)備。生產(chǎn)能力每小時10噸，此機*的減少了肉制品的前期工作量，節(jié)約了成本和時間，以及細菌的感染率，提高了保質(zhì)期。
    此機結(jié)構(gòu)堅固、效率高、維修方便。
The frozen meat slabbing machine is cuts specially cuts the equipment which - 18℃, - 24℃ the standard cold chicken in aspic, the characterless frozen meat develop. Productivity each hour 10 tons,This machine enormous reduction meat product's preliminary work load, saved the cost and the time, as well as bacterium's infection percentage, enhanced has guaranteed the nature time.
The sturdy construction, the efficiency are this time high, the service is convenient.

-切割凍肉品種：豬肉、牛肉、脫骨雞肉、魚肉
功率：4Kw
生產(chǎn)能力：10T/h
外形尺寸（L×W×H）：1380×750×1220mm
Cutting frozen meat variety: The pork, the beef,
escape the bone chicken, the fish flesh
Power:4Kw
Productivity:10T/h
Figure size（ L×W×H）:1380×750×1220mm